中世纪的食物与盛宴
Medieval Food & Feasts
中世纪的人们吃什么：普通人吃面包和浓汤，富人享用盛大宴会；没有叉子，用手吃饭；城堡大厅是生活的中心。
What people ate in medieval times: bread and pottage for ordinary people, grand feasts for the rich; no forks, eating with hands; the great hall as the centre of castle life
学习证据 / Evidence
- 描述普通人平时常吃的食物（面包、浓汤、蔬菜、麦酒）
- 解释大厅里的宴席与日常饮食有什么不同
- 说出一个中世纪令人惊讶的餐桌礼仪（没有叉子、共用杯子、食物扔在地上）
- Describe what ordinary people ate most days (bread, pottage, vegetables, ale)
- Explain how a feast in a great hall was different from everyday meals
- Name one surprising table manner from medieval times (no forks, shared cups, food thrown on the floor)
评估问题 / Assessment
如果{{name}}去参加一场中世纪宴会，他们能描述出会供应什么食物，以及哪些餐桌礼仪会让他们感到惊讶吗？
If {{name}} went to a medieval banquet, could they describe what food would be served and which table manners would surprise them?